Tag Archives: shabbat

Caramel Challah French Toast

Introduction: Materials (makes breakfast for one): skillet, stove top, spatula, light olive oil (or butter) two eggs, 2 tbs milk, cinnamon, 1/4 tsp vanilla extract Thick sliced challah, caramel sauce Procedure: Set the stove to medium heat, greece the skillet … Continue reading

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Challah If You Knead Me

Introduction: Challah is a traditional Ashkenazi Jewish bread, generally served with dinner on the sabbath and other holidays. It’s sweet and eggy, and is really great in sandwiches, as french toast, or as a side with dinner. Challah is the … Continue reading

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